Avocado Crema Dip

Avocado Crema Dip

3.7(11)

Cook Time
-
Total Time
-
Yield
5 servings

Ingredients

  • 3 avocados, almost-ripened
  • ½ cup sour cream (120 g)
  • 1 bunch fresh cilantro
  • 2 tablespoons chicken broth, or veggie broth
  • 1 teaspoon tuscan truffle oil

Nutrition Info

  • Calories 215
  • Fat 19g
  • Carbs 10g
  • Fiber 6g
  • Sugar 1g
  • Protein 2g

How to Make It

1. Step
Blend sour cream, broth, and avocado cubes on high until a purée is formed.
2. Step
Then, add cilantro leaves and blend on low until cilantro is minced.
3. Step
Empty into a medium bowl and drizzle oil on top.
4. Step
Serve alongside chips, crackers, or tacos.

Tags

5 Ingredients or LessHigh-FiberLow-SugarLow-CarbSnacksAppetizersCasual PartyBlenderEasy

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