Chocolate Covered Strawberries: Curse Of The Black Pearl
5.0(2)
Cook Time
-
Total Time
-
Yield
24 servings
Ingredients
12 oz milk chocolate chips (340 g)
2 tablespoons coconut oil
24 strawberries
⅓ cup crushed nuts (40 g)
berry sauce, for drizzling
3 oz Great Value® Mini Sugar Pearls (75 g)
Nutrition Info
Calories 119
Fat 6g
Carbs 14g
Fiber 1g
Sugar 11g
Protein 1g
How to Make It
1. Step
Line a baking sheet with parchment paper.
2. Step
In a medium microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals until completely melted.
3. Step
Dip the strawberries in the melted chocolate to completely coat, leaving only the green tops bare. Lay the coated strawberries on the prepared baking sheet.
4. Step
Sprinkle each strawberry with crushed nuts, drizzle with berry sauce, and finish with sugar pearls.
