Easy Chocolate Cake

Easy Chocolate Cake

3.8(8)

Cook Time
-
Total Time
-
Yield
6 servings

Ingredients

  • 1 cup caster sugar (200 g)
  • 4 tablespoons milk
  • 4 tablespoons extra virgin olive oil
  • ½ cup regular cocoa powder (55 g)
  • 2 cups flour (250 g)
  • ½ cup Belgian dark cocoa powder (55 g)
  • 2 eggs
  • ½ teaspoon baking soda

Nutrition Info

  • Calories 441
  • Fat 13g
  • Carbs 69g
  • Fiber 4g
  • Sugar 24g
  • Protein 10g

How to Make It

1. Step
Mix the flour, sugar, cocoa powder and baking soda in a small mixing bowl.
2. Step
Whisk the eggs, milk and oil in a separate small bowl.
3. Step
Add the wet ingredients to the dry and combine. Bake for 30 to 40 minutes at 150 °C.
4. Step
Serve.

Tags

Special OccasionDessertsBakery GoodsIndulgent SweetsOvenEasy

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