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Cook Time
-
Total Time
-
Yield
1 serving
Ingredients
1 ½ oz vanilla vodka (45 mL)
1 oz coconut rum (30 mL)
1 oz cream of coconut (30 mL)
1 oz pineapple juice (30 mL)
ice
Sugar rim:
lemon juice
sugar
Nutrition Info
Calories 222
Fat 9g
Carbs 10g
Fiber 0g
Sugar 21g
Protein 1g
How to Make It
1. Step
For sugar rim: Dip martini glass in lemon juice and directly dip into sugar.
2. Step
In a cocktail shaker filled with ice, combine the vanilla vodka, coconut rum, cream of coconut, and pineapple juice. Shake for 20 seconds, then strain.
