Grilled Sausage Dinner: The Italian Feast

Grilled Sausage Dinner: The Italian Feast

5.0(3)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • kosher salt, to taste
  • 18 oz Sam’s Choice® potato gnocchi (510 g)
  • 24 oz Sam’s Choice® Italia Tomato Basil Pasta Sauce (680 g)
  • 2 cups zucchini (300 g)
  • 1 lb sausage (455 g), grilled, sliced
  • fresh basil leaf, for serving

Nutrition Info

  • Calories 640
  • Fat 33g
  • Carbs 62g
  • Fiber 6g
  • Sugar 2g
  • Protein 25g

How to Make It

1. Step
Bring a large pot of salted water to a boil. Add the gnocchi and cook until they begin to float, about 3 minutes.
2. Step
In a small pot, bring the sauce to a simmer over medium heat. Add the zucchini to the sauce and gently heat through, about 5 minutes.
3. Step
Top the gnocchi with the sauce, grilled sausage and torn fresh basil.
4. Step
Enjoy!

Tags

Dairy-FreeHigh-FiberHigh-ProteinEko VideoWeeknightGrillDinnerSpatulaSauce PanPyrexDry Measuring CupsChef's KnifeCutting BoardEasyComfort FoodStove TopSponsored Recipe

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