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Loaded Grill Cheese: The After School Special
3.0
(10)
Cook Time
-
Total Time
-
Yield
1 serving
Ingredients
2 slices brioche bread
1 slice cheddar cheese
1 cup mac 'n' cheese (200 g)
1 slice tomato
½ cup caramelized onions (75 g)
2 tablespoons mayonnaise
Nutrition Info
Calories 972
Fat 35g
Carbs 136g
Fiber 6g
Sugar 22g
Protein 26g
How to Make It
1. Step
Spread mayo on one side of each slice of bread.
2. Step
Add the slice of cheddar cheese to one slice of bread.
3. Step
Add even layer of mac ‘n’ cheese on top of cheese.
4. Step
Add tomato on top of mac ‘n’ cheese.
5. Step
Add onions on top of tomato.
6. Step
On low heat, add sandwich to a pan and grill mayo side down.
7. Step
Grill for 3–5 minutes or until cheese melts and bread browns.
8. Step
Enjoy!
Tags
Vegetarian
High-Fiber
High-Protein
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