Loaded Grill Cheese: The Spiced Sando

Loaded Grill Cheese: The Spiced Sando

Cook Time
-
Total Time
-
Yield
1 serving

Ingredients

  • 2 slices brioche bread
  • 1 slice swiss cheese
  • ¼ cup bacon (55 g), chopped
  • 1 slice tomato
  • 1 jalapeño, sliced, seeds removed
  • 2 tablespoons mayonnaise

Nutrition Info

  • Calories 500
  • Fat 43g
  • Carbs 8g
  • Fiber 0g
  • Sugar 1g
  • Protein 19g

How to Make It

1. Step
Spread mayo on one side of each slice of bread.
2. Step
Add the slice of Swiss cheese to one slice of bread.
3. Step
Add bacon on top of cheese.
4. Step
Add tomato on top of bacon.
5. Step
Add jalapeños on top of tomatoes.
6. Step
On low heat, add sandwich to a pan and grill mayo side down.
7. Step
Grill for 3–5 minutes or until cheese melts and bread browns.
8. Step
Enjoy!

Tags

KetoLow-SugarLow-CarbEko VideoSponsored RecipeComfort FoodEasyStove TopSpatulaSaute PanLunchWeeknightGrill

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