Malaysian-style Barbecue Pork Belly (Char Siu Pork)

Malaysian-style Barbecue Pork Belly (Char Siu Pork)

4.7(309)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 17 oz pork belly (500 g)

Marinade

  • 2 tablespoons crushed garlic
  • 1 tablespoon honey
  • 1 tablespoon cooking wine
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon five spice
  • ½ teaspoon black pepper
  • ½ cup sugar (100 g)
  • 2 pieces preserved tofu, optional, available in local Asian supermarkets

How to Make It

1. Step
Place the pork in a bowl along with all the marinade ingredients. Combine and leave to marinade for 6-8 hours.
2. Step
Preheat the oven to 190°C (375°F).
3. Step
Place the pork belly on a grill tray.
4. Step
Roast the pork belly in the oven for 20 minutes, turning halfway through.
5. Step
Nutrition Calories: 1599 Fat: 136 grams Carbs: 54 grams Fiber: 2 grams Sugars: 47 grams Protein: 42 grams
6. Step
Enjoy!

Tags

Lunar New YearAsian Pacific American Heritage MonthTongsDry Measuring CupsMeasuring SpoonsPyrexMixing BowlBaking PanOven MittsGame DayOvenGluten-FreeDinnerCasual PartyChineseGrill

Other Recipes You May Like

Mini Crème Brûlée Cheesecakes

Mini Crème Brûlée Cheesecakes

4.6(226)
Sheet Pan Stuffed Pastry Pockets

Sheet Pan Stuffed Pastry Pockets

4.8(591)
Stuffed Firecracker Chicken Rolls

Stuffed Firecracker Chicken Rolls

4.6(164)
Meatball: The Little Italy

Meatball: The Little Italy

5.0(3)
Grapefruit Salad With Thai Curried Coconut Dressing As Made By Arnold Myint

Grapefruit Salad With Thai Curried Coconut Dressing As Made By Arnold Myint

4.3(21)
Cauliflower Shrimp Fried Rice

Cauliflower Shrimp Fried Rice

4.7(633)
Best Beef Brisket

Best Beef Brisket

4.7(14)
Taro Milk Tea With Boba

Taro Milk Tea With Boba

3.9(64)

Be the first to know about the latest deals, receive new trending recipes & more!

Sign InSign Up