Melon Salad

Melon Salad

4.3(46)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • ½ small seedless watermelon
  • ½ small cantaloupe
  • salt, to taste
  • ½ cup greek yogurt (140 g)
  • 2 tablespoons olive oil
  • 1 tablespoon water
  • 2 tablespoons lemon juice
  • fresh mint leaf, for serving

Nutrition Info

  • Calories 357
  • Fat 14g
  • Carbs 53g
  • Fiber 3g
  • Sugar 45g
  • Protein 9g

How to Make It

1. Step
Using a melon baller or a teaspoon, scoop out rounds of watermelon and cantaloupe and place in a large bowl. Season with a pinch of salt.
2. Step
In a liquid measuring cup or small bowl, combine the Greek yogurt, olive oil, water, and lemon juice. Stir until smooth.
3. Step
Serve the melon in bowls and top with the dressing and fresh mint leaves.
4. Step
Enjoy!

Tags

VegetarianLight BitesWooden SpoonPyrexEasyKid-FriendlyCutting BoardLiquid Measuring CupMeasuring SpoonsMixing BowlHealthy

Other Recipes You May Like

Tortilla Dessert Cups

Tortilla Dessert Cups

4.8(298)
Korean Garlic Cheese Bread

Korean Garlic Cheese Bread

5.0(6)
Sweet And Spicy 1up Popcorn Mix

Sweet And Spicy 1up Popcorn Mix

4.1(11)
Breakfast Pizza

Breakfast Pizza

4.2(267)
The Best Ever Vegan Burger

The Best Ever Vegan Burger

4.3(215)
Slow Cooker Cheesy Chicken And Bean Dip

Slow Cooker Cheesy Chicken And Bean Dip

4.5(106)
Vegan Chocolate Cupcakes With Chocolate Frosting

Vegan Chocolate Cupcakes With Chocolate Frosting

4.7(244)
Banana Bread

Banana Bread

4.6(3063)

Be the first to know about the latest deals, receive new trending recipes & more!

Sign InSign Up