Orange Glazed Meatballs and Veggies

Orange Glazed Meatballs and Veggies

4.5(397)

Cook Time
-
Total Time
-
Yield
4 servings

How to Make It

1. Step
Preheat oven to 475°F (240°C).
2. Step
In a bowl, combine all ingredients for the meatballs. Mix until all ingredients are incorporated.
3. Step
Using your hands or a spoon, roll a bit of the meat mixture in between your hands until a meatball is formed. Place on a baking sheet lined with parchment paper.
4. Step
Next to the meatballs, spread assorted veggies and lightly with drizzle oil, salt, and pepper.
5. Step
Bake at for 15 minutes, or until meatballs are cooked through and vegetables are soft.
6. Step
In a microwave-safe bowl, add all the ingredients for the orange sauce.
7. Step
Stir orange sauce until well combined.
8. Step
Microwave for 1 minute, stirring at 30 seconds.
9. Step
Put veggies and meatballs over a bowl of rice and pour the sauce as desired.
10. Step
Enjoy!

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