Quick And Easy Tomato Avocado Melt

Quick And Easy Tomato Avocado Melt

4.8(413)

Cook Time
-
Total Time
-
Yield
2 melts

Ingredients

  • 1 english muffin, split in half
  • 2 slices mozzarella
  • 1 roma tomato
  • 1 ripe avocado
  • salt, to taste
  • cayenne pepper, to taste

Nutrition Info

  • Calories 343
  • Fat 21g
  • Carbs 25g
  • Fiber 6g
  • Sugar 3g
  • Protein 15g

How to Make It

1. Step
Slice avocado.
2. Step
Slice tomato.
3. Step
Split english muffin and place the halves face up on a baking sheet.
4. Step
Cover with avocado, tomato, and top with two slices of Mozzarella cheese. Season with cayenne pepper, to taste.
5. Step
Broil until cheese is melted and starts to brown. Season each melt with salt and pepper to taste.
6. Step
Enjoy!

Tags

BreakfastOven MittsBaking PanChef's KnifeCutting BoardBrunchHealthyAmericanOvenEasy

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