Name: Rotisserie Chicken Dinner: Here Today, Gone Tomato by Maklano
Yield: 2 servings
Ingredients: 12 oz Marketside® Butternut Squash (340 g); kosher salt; ground black pepper; 1 Marketside® Traditional Rotisserie Chicken, dark meat; 2 cups tomato salad (400 g); ¼ cup red wine vinaigrette (60 mL); 1 lb summer squash (455 g),roasted

Ingredients

12 oz Marketside® Butternut Squash (340 g)
kosher salt
ground black pepper
1 Marketside® Traditional Rotisserie Chicken, dark meat
2 cups tomato salad (400 g)
¼ cup red wine vinaigrette (60 mL)
1 lb summer squash (455 g), roasted

Nutrition Info

Calories 533
Fat 24g
Carbs 36g
Fiber 8g
Sugar 14g
Protein 46g

How to Make It

1. Step

Using a fork, poke holes into the butternut squash package.

2. Step

Place package in microwave for 2–4 minutes, or until butternut squash is tender.

3. Step

Season butternut squash with salt and ground black pepper to taste.

4. Step

Separate the 2 thighs and 2 drumsticks from the chicken.

5. Step

Dress tomato salad with vinaigrette.

6. Step

Plate chicken with steamed butternut squash, tomato salad, and summer squash.

Rotisserie Chicken Dinner: Here Today, Gone Tomato

Cook Time

Total Time

Yield

Ingredients

Nutrition Info

How to Make It

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Rotisserie Chicken Dinner: Here Today, Gone Tomato

Cook Time

Total Time

Yield

Ingredients

Nutrition Info

How to Make It

1. Step

2. Step

3. Step

4. Step

5. Step

6. Step

Tags

Other Recipes You May Like

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