1 Marketside® Traditional Rotisserie Chicken, dark meat only
2 cups salad greens (150 g)
¼ cup red wine vinaigrette (60 mL), or balsamic vinaigrette
1 lb asparagus (455 g), grilled
Nutrition Info
Calories 477
Fat 23g
Carbs 20g
Fiber 9g
Sugar 8g
Protein 49g
How to Make It
1. Step
Using a fork, poke holes into the cauliflower package. Microwave the package for 2–4 minutes, or until the cauliflower is tender. Season the cauliflower with salt and pepper.
2. Step
Separate the 2 thighs and 2 drumsticks from the chicken.
3. Step
Dress the salad greens with the vinaigrette.
4. Step
Serve the chicken with the steamed cauliflower, salad, and grilled asparagus.
