Shrimp Stir Fry

Shrimp Stir Fry

Presented by Sun-Bird

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 1 packet Sun-Bird Stir Fry Seasoning Mix
  • 2 tablespoons soy sauce
  • ⅓ cup water (80 mL)
  • 2 tablespoons neutral oil
  • 1 lb shrimp (425 g)
  • 2 cups assorted veggies (300 g)

Nutrition Info

  • Calories 482
  • Fat 18g
  • Carbs 25g
  • Fiber 6g
  • Sugar 6g
  • Protein 51g

How to Make It

1. Step
Mix the Sun-Bird Stir Fry Seasoning Mix, soy sauce, and water in a medium bowl and set aside.
2. Step
In a large skillet or wok, heat the oil over medium heat. Then, add the shrimp and cook until pink and firm.
3. Step
Add the veggies and stir.
4. Step
Add seasoning mixture and stir for 1 minute, or until thickened.
5. Step
Serve warm. Enjoy!

Tags

Stove TopDinnerSponsored Recipe

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