Shrimp Summer Salad With Creamy Cilantro Dressing

Ingredients

Dressing

• ½ cup fresh cilantro (20 g), chopped
• ¼ cup sour cream (60 g)
• ¼ cup mayonnaise (60 g)
• 1 lemon, juiced
• 1 clove garlic
• 1 tablespoon nutritional yeast
• 1 tablespoon fresh chives, chopped
• 2 tablespoons water
• kosher salt, to taste
• freshly ground black pepper, to taste

Salad

• 1 romaine lettuce heart, chopped
• ¼ medium red onion, sliced
• 1 english cucumber, diced
• 1 jalapeño, seeded and sliced
• 10 mini heirloom tomatoes, quartered
• 8 ears baby corn, cooked and chopped
• 1 mango, peeled, pitted, and diced
• 1 avocado, peeled, pitted, and diced
• 1 lb medium shrimp (425 g), peeled, deveined, and cooked
• 4 tablespoons crumbled feta cheese
• 4 teaspoons fresh chives, chopped
• kosher salt, to taste
• freshly ground black pepper, to taste

Nutrition Info

• Calories 400
• Fat 19g
• Carbs 27g
• Fiber 6g
• Sugar 15g
• Protein 28g