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Smashed Cucumber Salad
4.7
(352)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
2 medium english cucumbers
1 tablespoon red onion, minced
½ teaspoon kosher salt
1 teaspoon sugar
1 teaspoon soy sauce
1 teaspoon rice vinegar
½ teaspoon sesame oil
1 tablespoon toasted sesame seeds
red pepper flake, to taste
Nutrition Info
Calories 56
Fat 2g
Carbs 9g
Fiber 1g
Sugar 4g
Protein 1g
How to Make It
1. Step
Using a meat mallet or rolling pin, smash the cucumbers, then slice into bite-size pieces and transfer to a large bowl.
2. Step
Add the red onion, salt, and sugar, and toss to combine.
3. Step
In a small bowl, combine the soy sauce, rice vinegar, and sesame oil.
4. Step
Drizzle the dressing over the cucumbers, then toss to coat.
5. Step
Garnish with toasted sesame seeds and red pepper flakes.
6. Step
Enjoy!
Tags
Vegetarian
Vegan
Dairy-Free
Low-Fat
Low-Sugar
Low-Calorie
Low-Carb
Wooden Spoon
Pyrex
Cutting Board
Mixing Bowl
Easy
Measuring Spoons
Chef's Knife
Healthy
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