Spam Fried Rice

Spam Fried Rice

4.7(193)

Fried rice is a quick and easy dish that can be made with whatever is in your fridge, pantry, or freezer. Feel free to use brown rice instead of white rice and whatever veggies you prefer. Bacon makes a great sub if you don’t have Spam!

Cook Time
5 minutes
Total Time
15 minutes
Yield
1 serving

Ingredients

  • ½ Spam®, (1 12 ounce can (340 G))
  • 2 tablespoons olive oil, divided
  • 1 carrot, peeled and chopped
  • ¼ cup onion (35 g), diced
  • 1 teaspoon fresh ginger, minced
  • ¼ cup frozen peas (35 g)
  • 1 clove garlic, minced
  • 1 cup white rice (200 g), cooked
  • 1 tablespoon soy sauce
  • kosher salt, to taste
  • freshly ground black pepper, to taste

Nutrition Info

  • Calories 482
  • Fat 40g
  • Carbs 18g
  • Fiber 3g
  • Sugar 6g
  • Protein 10g

How to Make It

1. Step
Dice the Spam into medium cubes.
2. Step
In a large cast iron skillet, heat 1 tablespoon of olive oil over medium heat. Add the Spam and cook until golden brown and crispy, stirring often, 3–5 minutes. Remove the Spam from the pan and set aside.
3. Step
Add the remaining tablespoon of olive oil to the pan. Add the carrots, onion, and ginger and cook until softened, about 5 minutes.
4. Step
Add the peas and garlic and cook until the garlic is fragrant, about 1 minute.
5. Step
Add the rice, soy sauce, salt, pepper, and crispy Spam and stir until heated through, another minute or 2.
6. Step
Serve warm.
7. Step
Enjoy!

Tags

Dairy-FreeUnder 1 HourUnder 45 MinutesUnder 15 MinutesUnder 30 MinutesLow-SugarCutting BoardPan FryStove TopDinnerEasyWeeknightAmericanMeasuring SpoonsWooden SpoonComfort FoodChef's Knife

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