The Best Rice Krispie Treats

The Best Rice Krispie Treats

5.0(17)

Cook Time
-
Total Time
-
Yield
12 servings

Ingredients

  • 2 tablespoons butter
  • 1 teaspoon vanilla extract
  • 1 package marshmallow, regular sized or 4 cups of tiny ones
  • 5 cups rice krispies (150 g)

Nutrition Info

  • Calories 171
  • Fat 1g
  • Carbs 35g
  • Fiber 0g
  • Sugar 4g
  • Protein 2g

How to Make It

1. Step
Melt butter on medium heat in a deep-bottom pot. Once melted, add vanilla extract and marshmallows.
2. Step
Stir until melted, then turn stove off.
3. Step
Add Rice Krispies to melted marshmallows combine thoroughly until incorporated.
4. Step
Mold into desired container and refrigerate for 2 hours. Then, retrieve and let come to room temperature, 30 minutes to 1 hour.
5. Step
Slice, serve, and enjoy.

Tags

Vegetarian5 Ingredients or LessLow-FatLow-SugarLow-Calorie

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