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Vanilla Matcha Caffeinated Smoothie
4.7
(243)
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
1 ½ cups hot water (360 mL), mixed with 1½ teaspoons matcha powder, cooled
½ cup whole milk (120 mL)
2 tablespoons sugar
1 teaspoon vanilla
whipped cream, for topping
1 pinch matcha powder, for topping
Nutrition Info
Calories 69
Fat 1g
Carbs 12g
Fiber 0g
Sugar 11g
Protein 1g
How to Make It
1. Step
Pour the matcha mixture into an ice cube tray. Freeze for at least 4 hours, or overnight.
2. Step
Add the matcha ice cubes, milk, sugar, and vanilla to a blender. Blend until smooth.
3. Step
Pour into glasses and top with whipped cream and a pinch of matcha powder.
4. Step
Enjoy!
Tags
Low-Calorie
Pyrex
Drinks
Freezer
Dry Measuring Cups
Blender
Ice Cube Tray
Liquid Measuring Cup
Easy
Measuring Spoons
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