2-Ingredients Biscuits

2-Ingredients Biscuits

3.8(12)

Cook Time
-
Total Time
-
Yield
6 servings

How to Make It

1. Step
Pre-heat oven to 350°F and grease a sheet pan.
2. Step
Combine flour and butter in a food processor: pulse until it forms a soft, pastry dough (somewhat crumbly).
3. Step
Scoop mixture with a cookie scooper onto a sheet pan and bake for 15 minutes.
4. Step
Serve warm.

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