3-Ingredient Chocolate And Peanut Butter Fudge

3-Ingredient Chocolate And Peanut Butter Fudge

4.5(254)

Cook Time
-
Total Time
-
Yield
8 servings

Ingredients

  • 2 cups semi-sweet chocolate chips (350 g)
  • 1 can condensed milk
  • ½ cup peanut butter (120 g)

Nutrition Info

  • Calories 483
  • Fat 29g
  • Carbs 52g
  • Fiber 3g
  • Sugar 44g
  • Protein 10g

How to Make It

1. Step
In a medium bowl, combine chocolate chips and condensed milk.
2. Step
Microwave for 1 minute and mix together until smooth.
3. Step
Lay a piece of parchment paper over a 9x9-inch (23x23-cm) baking dish.
4. Step
Transfer chocolate mix to baking dish, spread evenly.
5. Step
Refrigerate for 10 minutes.
6. Step
Spread peanut butter evenly over the top of the cooled fudge.
7. Step
Refrigerate for 2 additional hours.
8. Step
Carefully cut into squares
9. Step
Enjoy!

Tags

5 Ingredients or LessBudget FourDry Measuring CupsPyrexSpatulaParchment PaperWax PaperIndulgent SweetsNo Bake DessertsCasual PartyDessertsBig BatchEasyKid-FriendlyAmericanMicrowave

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