4-Ingredient Squid Ink Pasta
black squid ink pasta
black salt, to taste
3 large cloves black garlic, chopped
1 tablespoon black truffle sauce
How to Make It
Boil some water in a pot. Add a little bit of black salt and add in the squid ink pasta. Boil until the pasta is cooked.
Chop up some black garlic. In a pan add some vegetable oil and add in the chopped black garlic. Sauté until its cooked.
Add in the cooked pasta and sauté.
Add in a tablespoon of black truffle sauce & sprinkle some salt on top. Mix well & serve hot!
5 Ingredients or Less
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