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After School Berry Yogurt Bark
4.2
(581)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
1 cup vanilla yogurt (245 g)
½ cup fresh berry (90 g), chopped
Nutrition Info
Calories 59
Fat 0g
Carbs 10g
Fiber 0g
Sugar 9g
Protein 3g
How to Make It
1. Step
Line an 8x8 (20x20) baking pan with parchment paper.
2. Step
Evenly spread the yogurt over the bottom of the pan. Top with berries.
3. Step
Freeze at least 2 hours. Remove from freezer and break into pieces.
4. Step
Enjoy!
Tags
Vegetarian
5 Ingredients or Less
Low-Calorie
Low-Carb
Pyrex
Spatula
Dry Measuring Cups
Baking Pan
Parchment Paper
Gluten-Free
Weeknight
Freezer
Snacks
Easy
Healthy
Kid-Friendly
American
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