Bagel Boats

Bagel Boats

4.6(211)

Cook Time
-
Total Time
-
Yield
1 serving

Ingredients

  • 1 bagel
  • 2 eggs
  • 2 tablespoons cheddar cheese
  • 2 strips bacon, chopped
  • 1 tablespoon green onion
  • 1 tablespoon milk

Nutrition Info

  • Calories 894
  • Fat 48g
  • Carbs 52g
  • Fiber 1g
  • Sugar 9g
  • Protein 59g

How to Make It

1. Step
Preheat oven to 375°F (190°C).
2. Step
In a small bowl, mix cheese, bacon, and green onion.
3. Step
In a small bowl, whip 2 eggs with milk.
4. Step
Carefully hollow out 1 bagel with a small silver spoon. Place both bagel halves on a baking sheet.
5. Step
Fill both bagel halves with cheese and egg mixtures. Bake in the oven for 25 mins, or until the egg is cooked.
6. Step
Enjoy!

Tags

MC Breakfast EasyChef's KnifeCutting BoardOven MittsLiquid Measuring CupPyrexMixing BowlBaking PanStuffedSummerComfort FoodAmericanEasyBakeOvenBreakfastBrunchKid-Friendly

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