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Blueberry 2-ingredient Sorbet
4.6
(251)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
1 lb blueberry (455 g), frozen
¼ cup honey (85 g)
Nutrition Info
Calories 144
Fat 0g
Carbs 37g
Fiber 2g
Sugar 33g
Protein 0g
How to Make It
1. Step
Add the blueberries and honey to a food processor and combine until evenly mixed.
2. Step
Transfer to a loaf pan and transfer to freezer until completely frozen.
3. Step
Enjoy!
Tags
Dairy-Free
5 Ingredients or Less
Low-Calorie
Spring
Summer
Fourth of July
Spatula
Dry Measuring Cups
Bread Pan
Ice Cream Scoop
Casual Party
Desserts
Big Batch
Food Processor
Special Occasion
No Bake Desserts
Easy
Healthy
American
Freezer
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