Cheddar Oven Fried Chicken

Cheddar Oven Fried Chicken

4.3(183)

Cook Time
-
Total Time
-
Yield
8 servings

How to Make It

1. Step
Place cheese crackers in a resealable bag and crush with a rolling pin until they become finely ground. Add pepper, if desired.
2. Step
In a separate bowl, beat eggs until smooth.
3. Step
Roll each chicken piece into flour and then coat into eggs.
4. Step
Place each chicken piece in the cracker crumbs. Coat the chicken with the crumbs.
5. Step
Arrange chicken pieces on a parchment-lined baking sheet.
6. Step
Preheat oven to 425°F (220°C).
7. Step
In a medium bowl, combine broccoli and potatoes. Add olive oil, rosemary, garlic, salt and pepper. Toss until vegetables are well-coated.
8. Step
Arrange vegetables on parchment-lined baking sheet.
9. Step
Bake chicken and veggies for 35-40 minutes or until chicken is golden brown and cooked through.
10. Step
Top chicken with parsley and serve.
11. Step
Enjoy!

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