Chicken Jollof Rice

Chicken Jollof Rice

4.8(515)

Cook Time
-
Total Time
-
Yield
6 servings

How to Make It

1. Step
Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth.
2. Step
In a pot over medium heat, add 2 tablespoons oil, diced red onion, chicken, and curry powder. Cook until onions are soft and chicken has browned, about 8-10 minutes. Remove chicken from pot and set aside.
3. Step
Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until reduced by half.
4. Step
Add in remaining oil, and fry sauce for 8-10 minutes.
5. Step
Stir in chicken, along with rice, stock and thyme leaves.
6. Step
Cover pot tightly with foil. Cover with lid and reduce heat to low, cooking for 30 minutes.
7. Step
Once rice is cooked, fluff up before serving.
8. Step
Enjoy!

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