Chipotle Chickpea Tacos

Chipotle Chickpea Tacos

4.9(1079)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 1 tablespoon olive oil
  • 15 oz chickpeas (425 g), 1 can, drained and rinsed
  • 2 tablespoons low sodium soy sauce
  • 1 teaspoon chipotle chili powder
  • 1 teaspoon garlic powder
  • tortilla, to serve

Nutrition Info

  • Calories 418
  • Fat 12g
  • Carbs 58g
  • Fiber 17g
  • Sugar 10g
  • Protein 20g

How to Make It

1. Step
Add the olive oil to a pan over medium heat. Once the oil begins to shimmer, add the chickpeas and cook until slightly golden, stirring occasionally.
2. Step
Add soy sauce, chipotle chili powder, and garlic powder to the chickpeas and sauté for 3-4 more minutes, until golden brown.
3. Step
Serve on warm tortillas with desired taco toppings.
4. Step
Enjoy!

Tags

Walmart Meal PlanningVegetarianVeganDairy-FreeHigh-FiberStrainerMeasuring SpoonsFusionEasyCast Iron PanOvenWeeknightGame DayBakePyrexPan FryDinnerSaute PanGluten-FreeOne-Pot or PanSpatulaHealthyMexicanAmericanStove Top

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