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Cinnamon Coffee Smoothie
4.0
(540)
Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
1 banana, sliced
½ cup oats (50 g)
½ cup vanilla yogurt (120 g)
1 teaspoon cinnamon, plus more for serving
1 tablespoon agave nectar
1 cup coffee (240 mL)
1 cup cashew milk (240 mL)
2 cups ice (280 g)
Nutrition Info
Calories 300
Fat 4g
Carbs 59g
Fiber 5g
Sugar 25g
Protein 8g
How to Make It
1. Step
Add the banana, oats, yogurt, cinnamon, agave, coffee, cashew milk, and ice to a blender.
2. Step
Blend until smooth.
3. Step
Serve in a glass topped with a sprinkle of cinnamon.
4. Step
Enjoy!
Tags
Vegetarian
High-Fiber
Pyrex
Dry Measuring Cups
Measuring Spoons
Liquid Measuring Cup
Breakfast
Healthy
Easy
Blender
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