Corn Flake Holly Wreaths Submitted By Jillann Meunier

Corn Flake Holly Wreaths Submitted By Jillann Meunier

4.4(117)

Cook Time
-
Total Time
-
Yield
9 wreaths

Ingredients

  • 5 cups corn flakes cereal (125 g)
  • 4 cups mini marshmallows (200 g)
  • 4 tablespoons butter
  • 2 teaspoons green food coloring
  • red cinnamon candy, to taste

Nutrition Info

  • Calories 413
  • Fat 5g
  • Carbs 89g
  • Fiber 2g
  • Sugar 30g
  • Protein 5g

How to Make It

1. Step
In a large saucepan over medium heat–melt the butter.
2. Step
Add the marshmallows and food coloring–stirring constantly–until the marshmallows have melted.
3. Step
Remove from heat and fold in corn flakes until all the cereal is coated.
4. Step
Drop onto wax paper until cool enough to touch (but still warm).
5. Step
Form cooled/warm clusters into wreaths and finish by pressing in cinnamon candies to decorate.
6. Step
Enjoy!

Tags

PyrexBaking PanSpatulaSpecial OccasionDry Measuring CupsMeasuring SpoonsWax PaperWooden SpoonSauce PanWinterBakery GoodsCasual PartyAmericanKid-FriendlyNo Bake DessertsDessertsEasyGluten-FreeStove TopChristmas

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