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Cook Time
-
Total Time
-
Yield
2 servings
Ingredients
3 limes, divided
1 ½ cups ice (210 g), cubed
1 ½ oz tequila (360 mL), reposado preffered
½ oz simple syrup (15 g)
2 oz Ocean Spray 100% Juice Cranberry (60 g)
½ oz triple sec (15 g)
¼ cup kosher salt (25 g), for garnish
Nutrition Info
Calories 131
Fat 0g
Carbs 27g
Fiber 3g
Sugar 14g
Protein 1g
How to Make It
1. Step
Roll 2 of the limes on a cutting board to help release the juice. Cut the limes in half and juice them using a citrus press, straining the seeds out if necessary. This should yield approximately 1 ounce of fresh lime juice.
2. Step
Add the cubed ice to a tall shaker.
3. Step
Add the tequila, lime juice, simple syrup, Ocean Spray 100% Juice Cranberry, and Triple sec and shake vigorously for 30 seconds.
4. Step
Place the kosher salt in a small dish. Cut the remaining lime into quarter wedges.
5. Step
Using one wedge, run the lime around the edge of 2 rocks glasses. Dip the glasses in the salt to make a salted rim.
6. Step
Fill the glasses with fresh ice and strain the contents of the shaker over the fresh ice into the glasses.