Making this classic caffeinated cocktail at home is surprisingly easy! A few ingredients key to shakin’ up the best espresso martini are a top-shelf vodka, high-quality coffee liqueur, and freshly brewed espresso. If your barista skills are novice, you can swap in cold brew concentrate for the espresso for an equally delicious cocktail. This content is intended solely for users of legal drinking age. Drink responsibly.
Cook Time
5 minutes
Total Time
5 minutes
Yield
1 serving
Ingredients
ice, for shaking
2 oz vodka (55 mL)
1 oz fresh espresso (30 mL)
½ oz coffee liqueur (15 mL)
¼ cup simple syrup (5 mL)
3 espresso beans, for garnish
Nutrition Info
Calories 309
Fat 0g
Carbs 39g
Fiber 0g
Sugar 40g
Protein 0g
How to Make It
1. Step
Fill a cocktail shaker with ice. Add the vodka, espresso, coffee liqueur, and simple syrup. Secure the lid and shake vigorously for 20 seconds.
2. Step
Strain the cocktail into a 6-ounce martini glass and garnish with the espresso beans.