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Homemade Oatmeal
5.0
(5)
Cook Time
-
Total Time
-
Yield
1 serving
Ingredients
½ cup water (120 mL)
½ cup almond milk (120 mL)
½ cup rolled oats (40 g)
1 teaspoon vanilla
fresh fruit, optional
maple syrup, optional
brown sugar, optional
Nutrition Info
Calories 282
Fat 5g
Carbs 48g
Fiber 7g
Sugar 0g
Protein 9g
How to Make It
1. Step
Mix milk together with water and bring to a steady boil in a small saucepan.
2. Step
Add rolled oats and simmer on low. Stir mixture constantly until it has thickened, about 5 minutes.
3. Step
Serve with toppings of your choice.
Tags
Vegetarian
High-Fiber
Easy
Brunch
Breakfast
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