Instant Pot French Dip Sandwich

Instant Pot French Dip Sandwich

4.7(242)

I dip, you dip, we dip this loaded sandwich into savory jus. Chuck roast is seared, then cooked in the Instant Pot with beef broth, soy sauce, rosemary, and aromatics until fall-apart-tender, then served on buttered French rolls with the reduced broth alongside for dipping.

Cook Time
1 hr 25 min
Total Time
1 hr 40 min
Yield
8 servings

Ingredients

  • 3 lb 1 chuck roast (1.2 kg)
  • kosher salt, to taste
  • freshly ground black pepper, to taste
  • 1 tablespoon olive oil
  • 1 medium yellow onion, sliced
  • 3 cloves garlic
  • 4 cups beef stock (960 mL)
  • 1 tablespoon soy sauce
  • 2 sprigs of fresh rosemary
  • 8 French rolls
  • 4 tablespoons 1/2 stick of unsalted butter, room temperature

Nutrition Info

  • Calories 675
  • Fat 23g
  • Carbs 49g
  • Fiber 1g
  • Sugar 9g
  • Protein 58g

How to Make It

1. Step
On a cutting board, pat the chuck roast dry with paper towels. Season on all sides with salt and pepper.
2. Step
Set the Instant Pot to sauté and add the olive oil. Once the oil begins to shimmer, add the chuck roast and brown on all sides, about 5 minutes per side. Remove the chuck roast and set aside.
3. Step
Add the onion to the Instant Pot and cook, stirring often, until softened and golden brown, about 3 minutes. Add the garlic and cook, stirring constantly, until aromatic, about 1 minute.
4. Step
Add the beef broth and scrape up any brown bits on the bottom of the pot. Add the soy sauce and rosemary and place the chuck roast on top. Place the lid on the Instant Pot and set to pressure cook on high for 1 hour. Let the pressure naturally release.
5. Step
Transfer the chuck roast to a large bowl and shred with 2 forks.
6. Step
Meanwhile, set the Instant Pot to sauteé. Remove the rosemary sprigs and cook until the sauce is reduced by half, about 15 minutes. Transfer the sauce to a bowl.
7. Step
Slice the French rolls open and spread ½ tablespoon of butter over each side. Add ½ cup of beef to each sandwich.
8. Step
Serve the sandwiches with the jus on the side for dipping.
9. Step
Enjoy!

Tags

High-ProteinOne-Pot or PanPaper PlatesPaper NapkinsMeasuring SpoonsTongsPlastic UtensilsMixing BowlLiquid Measuring CupCutting BoardBBQLunchWeeknightEasyBig BatchChef's KnifeInstant PotDinnerFrenchComfort Food

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