Loaded Potato Chip Dip

Loaded Potato Chip Dip

4.8(283)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 8 oz sour cream (225 g)
  • 8 oz cream cheese (225 g)
  • 1 packet ranch seasoning
  • 1 cup shredded cheddar cheese (100 g), plus extra for topping
  • ½ cup bacon (115 g), crumbled, plus extra for topping
  • ¼ cup green onion (25 g), chopped, plus extra for topping

Nutrition Info

  • Calories 557
  • Fat 47g
  • Carbs 11g
  • Fiber 0g
  • Sugar 4g
  • Protein 19g

How to Make It

1. Step
Combine the sour cream, cream cheese, and ranch seasoning in a large bowl and stir until smooth.
2. Step
Add in the cheddar cheese and stir until well-blended.
3. Step
Lastly, add in the crumbled bacon and the green onions and stir.
4. Step
Top off with extra green onions, bacon, and cheese and serve with potato chips, potato wedges, or fries!
5. Step
Enjoy!

Tags

Charcuterie DipsSpatulaMeasuring SpoonsChef's KnifeCutting BoardPyrexMixing BowlDry Measuring CupsFourth of JulyOne-Pot or PanKid-FriendlyAmericanAppetizersEasy

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