One-pot Cajun Fettuccine Alfredo Pasta

Ingredients

• 2 chicken breasts, sliced
• 1 lb cooked andouille sausage (455 g)
• 4 tablespoons olive oil
• 3 cloves garlic, minced
• 3 bell peppers, diced
• 1 medium onion, diced
• 6 cups milk (1.5 L), whole preferred
• 1 lb fettuccine pasta (455 g), uncooked
• ¾ cup parmesan cheese (80 g), plus more for serving
• 3 tablespoons fresh parsley, chopped, plus more for serving

Cajun Seasoning

• 1 teaspoon cayenne pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 1 teaspoon pepper

Nutrition Info

• Calories 938
• Fat 45g
• Carbs 82g
• Fiber 4g
• Sugar 18g
• Protein 51g