Pineapple Chili Margarita

Pineapple Chili Margarita

4.6(36)

This content is intended solely for users of legal drinking age. Drink responsibly.

Cook Time
-
Total Time
-
Yield
1 Serving

Ingredients

  • 2 cups ice (220 g)
  • 3 fl oz tequila (90 mL)
  • 1 ½ fl oz sour mix (45 mL)
  • 3 fl oz orange liqueur (90 mL)
  • 1 cup pineapple (245 g), cubed
  • 1 cup pineapple juice (240 mL)
  • 2 limes lime
  • ½ tablespoon chili powder
  • pineapple juice, for rimming the glass
  • chili powder, for rimming the glass
  • 1 slice pineapple, sliced

Nutrition Info

  • Calories 759
  • Fat 1g
  • Carbs 114g
  • Fiber 9g
  • Sugar 90g
  • Protein 3g

How to Make It

1. Step
Rim the top of a tall glass by dipping it first in pineapple juice, then in chili powder.
2. Step
In the blender, add the ice, tequila, sour mix, orange liqueur, pineapple, pineapple juice, lime juic,e and chili powder.
3. Step
Serve and garnish with a pineapple slice.
4. Step
Enjoy!

Tags

Cinco de MayoContains AlcoholLiquid Measuring CupMeasuring SpoonsPyrexHappy HourLatin AmericanDrinksBlenderCasual Party

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