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Raspberry And Lemon Prosecco
4.4
(29)
This content is intended solely for users of legal drinking age. Drink responsibly.
Cook Time
-
Total Time
-
Yield
4 serving
Ingredients
2 handfuls raspberry
½ lemon, juiced
1 ½ shots simple syrup
1 shot vodka
ice cube
prosecco
Nutrition Info
Calories 87
Fat 0g
Carbs 13g
Fiber 2g
Sugar 10g
Protein 0g
How to Make It
1. Step
Crush the raspberries and lemon juice in a jug. Add in simple syrup and stir.
2. Step
Serve ¼ of the fruit mix in a glass and add 1 shot of vodka.
3. Step
Top up with ice cubes and prosecco and garnish.
4. Step
Enjoy!
Tags
Low-Calorie
Contains Alcohol
Cutting Board
Chef's Knife
Liquid Measuring Cup
Gluten-Free
Casual Party
Special Occasion
Happy Hour
Drinks
Easy
Hand Mixer
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