Salmon Dinner For Two

Salmon Dinner For Two

4.9(332)

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

Garlic Smashed Potatoes

  • 12 baby gold potatoes
  • 2 tablespoons butter
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 3 cloves garlic

Herb Crusted Salmon

  • 2 salmon fillets
  • 5 cloves garlic
  • 1 cup fresh parsley (10 g)
  • 2 tablespoons fresh chives
  • 2 tablespoons fresh dill
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 tablespoons olive oil
  • ¼ cup lemon juice (60 mL)
  • 1 bunch asparagus
  • parmesan cheese, optional, to taste

Chocolate Peanut Butter Skillet 'Box' Brownie

  • ¾ cup brownie mix (95 g), prepared
  • 2 tablespoons vegetable oil
  • 1 egg
  • 1 tablespoon water
  • ⅓ cup peanut butter (80 g)

Nutrition Info

  • Calories 1932
  • Fat 92g
  • Carbs 224g
  • Fiber 20g
  • Sugar 44g
  • Protein 59g

How to Make It

1. Step
For the Garlic Smashed Potatoes - Boil potatoes in a medium pot for 15-20 minutes or until tender.
2. Step
Place boiled potatoes on a parchment covered oven tray and smash each potato down leaving the skin intact.
3. Step
Mix melted butter, garlic, salt and pepper and brush mixture onto potatoes.
4. Step
Bake at 425˚F (220˚C) for 15-20 minutes or until crispy.
5. Step
Garnish with thyme.
6. Step
For the Herb Crusted Salmon - In a small bowl combine parsley, chives, dill, olive oil, garlic, salt, pepper and lemon juice.
7. Step
Place salmon and asparagus on parchment covered oven tray.
8. Step
Drizzle with olive oil and garnish with salt and pepper.
9. Step
Spoon herb mix onto salmon fillets and coat evenly.
10. Step
Bake at 425˚F (220˚C) for 12-14 minutes.
11. Step
For the Chocolate Peanut Butter Skillet Brownie - In a medium mixing bowl, combine brownie mix, oil, water, and an egg and stir until evenly mixed.
12. Step
Transfer mix into skillet.
13. Step
Spoon softened peanut butter into skillet and mix in using a knife.
14. Step
Bake at 350˚F (180˚C) for 10-15 minutes or until toothpick comes out of the brownie clear.
15. Step
If desired, garnish with ice cream.
16. Step
Nutrition Calories: 1723 Fat: 143 grams Carbs: 49 grams Fiber: 10 grams Sugars: 11 grams Protein: 76 grams
17. Step
Enjoy!

Tags

Stove TopSpatulaMixing BowlCutting BoardChef's KnifeWooden SpoonDry Measuring CupsLiquid Measuring CupMeasuring SpoonsBaking PanParchment PaperSauce PanTongsValentine's DaySummerOvenDate NightAmericanHealthyDinnerBake

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