Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up
Salted S'mores Truffles
4.8
(490)
Cook Time
-
Total Time
-
Yield
12 truffles
Ingredients
1 ½ cups graham cracker (130 g), crushed into fine crumbs
1 cup mini chocolate chips (175 g)
¼ teaspoon salt
1 ½ cups marshmallow fluff (130 g)
2 bars chocolate bars, for melting, dark chocolate is recommended
coarse salt, for topping
Nutrition Info
Calories 260
Fat 12g
Carbs 37g
Fiber 1g
Sugar 25g
Protein 3g
How to Make It
1. Step
Crush graham crackers into a fine crumb and pour into a medium mixing bowl (break up any remaining large pieces).
2. Step
Add the mini chocolate chips, ¼ tsp salt, and marshmallow fluff.
3. Step
Mix until well combined.
4. Step
Roll the mixture into 1-inch (2 ½ cm) balls and place on a wax paper lined baking sheet.
5. Step
Freeze for 15 minutes.
6. Step
Break apart chocolate bars and add to a microwave safe bowl. Microwave chocolate for 75 seconds, stopping every 30 seconds to check and stir.
7. Step
Remove balls from the freezer and individually roll in melted chocolate to coat.
8. Step
Place back on a wax paper lined tray and sprinkle with coarse salt.
9. Step
Chill until firm.
10. Step
Enjoy!
Tags
Dry Measuring Cups
Spatula
Wax Paper
Baking Pan
Pyrex
Mixing Bowl
Chef's Knife
Cutting Board
Kid-Friendly
Easy
Microwave
Desserts
Date Night
American
Casual Party
Indulgent Sweets
Freezer
No Bake Desserts
Other Recipes You May Like
Chocolate-Dipped Oranges
3.8
(74)
Chicken & Waffle Bites
4.4
(172)
Red Velvet Shortbread Cookies
4.5
(47)
Sloppy Joe On A Stick
4.8
(103)
4-Ingredient Gluten-Free Dough Breadsticks
4.5
(327)
Drunken Pasta
3.7
(116)
Garlic Knot Chicken Alfredo Ring
4.4
(395)
Shortbread Jam Squares
4.8
(536)
Be the first to know about the latest deals, receive new trending recipes & more!
Home
Trending
Topics
Ingredients
Contact
Sign In
Sign Up