Slow-Cooker Steak Fajitas

Slow-Cooker Steak Fajitas

4.7(462)

Cook Time
-
Total Time
-
Yield
4 servings

Ingredients

  • 1 yellow onion, sliced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 ½ lb flank steak (680 g)
  • 2 tablespoons taco seasoning
  • 4 cloves garlic, minced
  • 1 lime, juiced
  • 10 oz diced tomato with green chilli (285 g), 1 can, drained
  • flour tortilla, or corn tortilla
  • fresh cilantro, for garnish, optional
  • cotija cheese, for garnish, optional

Nutrition Info

  • Calories 311
  • Fat 9g
  • Carbs 22g
  • Fiber 5g
  • Sugar 10g
  • Protein 34g

How to Make It

1. Step
Place onions, peppers, and whole flank steak in the slow cooker. Top with taco seasoning, garlic, lime, and diced tomatoes.
2. Step
Cover and cook on high for 4 hours or on low for 8 hours.
3. Step
Remove steak from the slow cooker.
4. Step
Optional: broil steak for 4-5 minutes until crisp for added texture.
5. Step
Slice steak across the grain into thin strips.
6. Step
Add the steak back into the slow cooker and combine with other ingredients.
7. Step
Plate with tortillas of your choice and garnish with cilantro and cotija (optional).
8. Step
Enjoy!

Tags

Cinco de MayoTongsMeasuring SpoonsPyrexCutting BoardChef's KnifeCasual PartyAmericanEasyOne-Pot or PanDinnerWeeknightMexicanHealthySlow CookerLatin AmericanFusion

Other Recipes You May Like

Pumpkin Chocolate Chip Bars

Pumpkin Chocolate Chip Bars

4.7(197)
Parfait: The Islander

Parfait: The Islander

Zucchini Chips

Zucchini Chips

3.9(282)
Mulligatawny Inspired Soup

Mulligatawny Inspired Soup

5.0(2)
Guacamole

Guacamole

4.9(1166)
Spiced Chicken Stuffed Buns

Spiced Chicken Stuffed Buns

Pb&j Crepe Gift Box

Pb&j Crepe Gift Box

4.3(27)
Peanut Butter Oat Energy Balls

Peanut Butter Oat Energy Balls

4.9(2081)

Be the first to know about the latest deals, receive new trending recipes & more!

Sign InSign Up