Surf And Turf Stir-Fry

Surf And Turf Stir-Fry

4.8(23)

Cook Time
-
Total Time
-
Yield
2 servings

How to Make It

1. Step
In a medium bowl, stir together minced garlic, soy sauce, and rice vinegar. Add in steak and stir to coat. Let sit for at least ten minutes and then remove steak from marinade. Discard marinade.
2. Step
Heat 1 tablespoon of canola oil in a large skillet on high until smoking hot. Carefully add steak and saute until cooked through, 3–4 minutes. Remove steak and set aside. Wipe the pan out and place back on the burner.
3. Step
Heat 1 tablespoon oil on high, add shrimp and saute until cooked through, 2–3 minutes. Remove from pan and set aside shrimp with steak. Wipe the pan out again and place it back on the burner.
4. Step
Heat 1 tablespoon oil on high and add in onion and snap peas. Saute until vegetables are crisp-tender, 4–5 minutes. Add shrimp and steak back in and toss to combine everything. Season with salt and toss again. Serve!
5. Step
Enjoy!

Tags

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