Sweet-Glazed Bourbon Bacon

Sweet-Glazed Bourbon Bacon

4.1(16)

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Cook Time
-
Total Time
-
Yield
6 servings

How to Make It

1. Step
Preheat oven to 375°F (350ºF for convection ovens).
2. Step
Stir together Bulleit Bourbon, maple syrup, and brown sugar.
3. Step
Arrange bacon in a single layer on a parchment-lined baking sheet. Brush the Bulleit mixture evenly over one side of the bacon, reserving the remaining mixture.
4. Step
Bake for 6 to 8 minutes, then flip the bacon, and brush with reserved bourbon mixture.
5. Step
Return to oven and cook for 20 minutes (flipping bacon every 5 minutes) or until bacon is lightly crisp and the glaze is golden brown and bubbling.
6. Step
Enjoy!

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