This content is intended solely for users of legal drinking age. Drink responsibly.
Cook Time
-
Total Time
-
Yield
1 serving
Ingredients
2 oz pomegranate juice (55 mL)
1 ½ oz bourbon (45 mL)
½ oz raspberry liqueur (15 mL), such as chambord
1 teaspoon pure maple syrup
ice
½ lemon, juiced
2 oz cold club soda (55 mL), or as needed
1 tablespoon pomegranate seeds
1 sprig fresh mint
Nutrition Info
Calories 180
Fat 0g
Carbs 22g
Fiber 2g
Sugar 19g
Protein 1g
How to Make It
1. Step
Add the pomegranate juice, bourbon, raspberry liqueur, and maple syrup to a large glass and mix with a cocktail stirrer until combined.
2. Step
Place a few ice cubes, or 1 large ice cube, in a cosmopolitan glass, then pour in the bourbon mixture.
3. Step
Place the tip of the spoon at the very top surface of the bourbon mixture, then slowly pour the lemon juice over the spoon so it layers over the bourbon mixture. Repeat with the club soda layer to fill the glass.
4. Step
Garnish with the pomegranate seeds and mint sprig.
