Vegetarian Baked Beans

Vegetarian Baked Beans

3.8(87)

Cook Time
-
Total Time
-
Yield
6 servings

How to Make It

1. Step
Preheat the oven to 350ºF (180ºC).
2. Step
In a large saucepan, heat the olive oil over medium heat. Once the oil begins to shimmer, add the onion and cook for 4-5 minutes, until semi-translucent.
3. Step
Add the garlic and cook for another 2-3 minutes, until fragrant.
4. Step
Add the paprika, chili powder, mustard powder, salt, and pepper and cook for 2 more minutes, until the spices are fragrant.
5. Step
Add the tomato paste, maple syrup, molasses, soy sauce, apple cider vinegar, and liquid smoke and stir for 1-2 minutes, until well-combined.
6. Step
Then, add the vegetable broth and stir until smooth, about 1 minute.
7. Step
Add the beans and stir for 1-2 minutes, until evenly coated.
8. Step
Cover and bake for 40 minutes, until the beans are bubbling. Uncover and bake for another 10 minutes, or until desired consistency is reached.
9. Step
Stir well and serve.
10. Step
Enjoy!

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