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3-ingredient Cookies & Ice Cream Pie
4.7
(461)
Cook Time
-
Total Time
-
Yield
8 servings
Ingredients
20 chocolate sandwich cookies
1 cup chocolate (170 g), melted
1 ¾ qt ice cream (2 L), softened
Nutrition Info
Calories 365
Fat 19g
Carbs 43g
Fiber 1g
Sugar 36g
Protein 6g
How to Make It
1. Step
Place cookies in a gallon sized plastic bag and hit with a rolling pin or pan until crushed.
2. Step
Pat the cookie crumbs into the bottom of a 9” (23 cm) pie dish.
3. Step
Spread the softened ice cream on top and smooth out.
4. Step
Drizzle the top with melted chocolate.
5. Step
Freeze for 4 hours, or until the ice cream is hardened.
6. Step
Enjoy!
Tags
5 Ingredients or Less
Quarantine Cooking: Baking
Dry Measuring Cups
Ice Cream Scoop
Zipper Freezer Bags
Rolling Pin
Cutting Board
Indulgent Sweets
Summer
Casual Party
Game Day
Weeknight
Desserts
No Bake Desserts
Big Batch
Easy
Kid-Friendly
American
Freezer
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