30 Minute Tomato Sauce

30 Minute Tomato Sauce

4.8(581)

Cook Time
-
Total Time
-
Yield
6 servings

Ingredients

  • 3 tablespoons olive oil
  • ⅓ cup onion (50 g), diced
  • 2 cloves garlic, minced
  • 5 tablespoons tomato paste
  • 28 oz crushed tomato (795 g)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • salt, to taste
  • pepper, to taste

Nutrition Info

  • Calories 116
  • Fat 7g
  • Carbs 12g
  • Fiber 3g
  • Sugar 7g
  • Protein 2g

How to Make It

1. Step
In a pot over medium heat, add the olive oil, onion, garlic, and tomato paste. Cook for 5-7 minutes or until the tomato paste has caramelized.
2. Step
Add the canned tomatoes, dried oregano, and dried basil. Reduce heat to a simmer and cook for 15-20 minutes or until the desired thickness.
3. Step
Add salt and pepper to taste.
4. Step
Enjoy!

Tags

VegetarianVeganDairy-FreeLow-CalorieLow-CarbDinnerChef's KnifeCutting BoardWeeknightMeasuring SpoonsOne-Pot or PanEasySauce PanWooden SpoonItalianStove Top

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