Apple Pie French Toast

Apple Pie French Toast

Cook Time
-
Total Time
-
Yield
2 servings

Ingredients

  • 2 eggs
  • 1 cup milk (240 mL)
  • 1 teaspoon cinnamon
  • ½ teaspoon salt
  • 1 teaspoon vanilla
  • 2 tablespoons brown sugar
  • 1 medium grated apple, divided
  • 2 tablespoons butter
  • 7 breads
  • almond and cashew, for serving
  • maple syrup, for serving

Nutrition Info

  • Calories 730
  • Fat 24g
  • Carbs 103g
  • Fiber 7g
  • Sugar 36g
  • Protein 24g

How to Make It

1. Step
Whisk together eggs, milk, cinnamon, salt, vanilla, and brown sugar.
2. Step
Add ¾ of the grated apple to the egg mixture and fold it in.
3. Step
Coat bread slices with the egg and apple mixture. Pan fry in butter on medium flame for about 1 minute on each side (or until nicely toasted).
4. Step
Serve with the remaining grated apple, crushed nuts and a drizzle of maple syrup.
5. Step
Enjoy!

Tags

VegetarianHigh-Fiber

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