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Broccoli Cheddar Brunch Bake
4.6
(248)
Cook Time
-
Total Time
-
Yield
4 servings
Ingredients
12 eggs, whisked
salt, to taste
pepper, to taste
½ onion, diced
½ cup shredded cheddar cheese (50 g)
1 cup cherry tomato (200 g), halved
1 head small broccoli floret
scallion, for garnish, optional
Nutrition Info
Calories 374
Fat 23g
Carbs 11g
Fiber 3g
Sugar 4g
Protein 29g
How to Make It
1. Step
Preheat oven to 325°F (160°C).
2. Step
In a large bowl, whisk 12 eggs with salt and pepper.
3. Step
Add onion and cheese and combine.
4. Step
In an oiled baking dish, add tomatoes, broccoli, and egg mixture.
5. Step
Bake for 30-45 minutes or until golden and eggs are set.
6. Step
Garnish with scallions.
7. Step
Enjoy!
Tags
Vegetarian
Low-Sugar
High-Protein
Low-Carb
Mother's Day
Mixing Bowl
Pyrex
Whisk
Dry Measuring Cups
Oven Mitts
Baking Pan
Bake
Brunch
Breakfast
Big Batch
Easy
Kid-Friendly
American
Oven
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