Broccoli Chicken Alfredo Lasagna

Broccoli Chicken Alfredo Lasagna

4.9(651)

Cook Time
-
Total Time
-
Yield
6 servings

How to Make It

1. Step
Preheat oven to 375˚F (190˚C).
2. Step
In a saucepan, melt butter. Add the garlic, heavy cream, and pepper. Stirring constantly, bring to a boil and reduce heat to a simmer.
3. Step
Add Parmesan cheese and keep stirring until sauce has thickened.
4. Step
Spread a generous spoonful of sauce on the bottom of a 9x13 inch pan and cover with 3 cooked lasagna noodles. Follow with a layer shredded chicken, broccoli, and mozzarella. Add more sauce, and repeat to make another layer. On top of the last noodle layer, cover with the remainder of the sauce, and mozzarella.
5. Step
Cover with foil and bake for 30 minutes. Remove the foil, and bake for 15 more minutes, until the cheese has browned.
6. Step
Nutrition Calories: 3332 Fat: 231 grams Carbs: 232 grams Fiber: 32 grams Sugars: 24 grams Protein: 132 grams
7. Step
Enjoy!

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